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In This Issue

FIELD NOTES
By Natalie Forstbauer
REGENERATION: ENDING THE CLIMATE CRISIS IN ONE GENERATION
By Paul Hawken Regeneration means putting life at the center of every action and decision.
INTERVIEW WITH PAUL HAWKEN
Paul Hawken draws us into the facts and moves into the possibilities of regeneration for our farms, families, communities, and the Earth.
ART
Regeneration - Music Video (Testimonial Version) A song by AY Young, inspired by Paul Hawken in support of regeneration.
HOT HARVEST
IFOAM - Organics International Resource Library
INTERVIEW WITH ELKE DEURR
WE ARE NATURE An insightful and inspiring conversation of migratory paths, altering wildlife, biodiversity, monoculture, and the rhythms of nature.
BISON NATION: WALKING SACRED SITES
By Elke Deurr A poetic documentary of disconnection and destruction, as well as a story of hope, resilience, beauty, interconnectedness, return, and reunion.
5 THINGS I LEARNED GROWING UP ON AN ORGANIC FARM
By Harli Cameron
BUILD YOUR MICROBIAL BIOMASS • INTERVIEW WITH DR. JUDY FITZPATRICK
Deepen into the importance of microbial biomass, the ratio of fungi to bacteria, plant - and human - immunity, and how to build soil structure with microbiologist Dr. Judy Fitzpatrick.
THE POWER OF BIODYNAMIC PREPARATIONS
MEET IFOAM - ORGANICS INTERNATIONAL • CELEBRATING 50 YEARS
By Natalie Forstbauer IFOAM - Organics International identifies, initiates, designs, and implements projects that empower communities and impact sustainable organic agriculture globally.
SUCCESS WITH HEDGEROWS • INTERVIEW WITH JOHN BAILEY
John Bailey shares specific tips for hedgerow success and minimizing labor and maintenance.
HOPLAND RESEARCH AND EXTENSION CENTER’S HEDGEROW
By Karen Rifkin Creating sustainable natural ecosystems and working landscapes with hedgerow biodiversity, carbon farming, and small flock sheep training.
COURSES
Take an active role in global regeneration and learn soil health, regenerative agriculture, and how to grow healthy food.
STRONG ARM FARM • CALIFORNIA, USA
Certified organic cut flower farm relies on perennials for a resilient stability. PERENNIALS FOR CUT FLOWER PRODUCTION
RIVER BEND ORCHARDS • IOWA, USA
Regenerative orchard, with a focus on soil health, successfully uses a cost-effective planar trellis system.
HOW ORGANIC AGRICULTURE IS TRANSFORMING LIVES IN ECUADOR
SOIL-TO-TABLE FARM FEATURE Connecting agroecology with the reality of farmers: improving the nutrition of families, growing crops with resilient conservation and care, diversifying and sharing community crops.
SEEDS: ORGANIC VS CONVENTIONAL
By GrowJourney
INDOOR GROWING
EDIBLE FLOWER GARDEN
By Mark Macdonald for West Coast Seeds Edible flowers can be used to add a splash of colour to all kinds of foods, from salads to desserts to fancy cocktails.
FROM CHEF TO HEALER • PLANT-BASED WHOLE-FOODS CHEFS
By Nicolette Richer, Certified Regenerative Health Educator Chefs can use the science of nutrition to combat disease with delicious, high-quality, nutrient-dense food and share their superpowers in our restaurants.
GARDEN FRESH RECIPE: COAL-ROASTED BEETS
PERFECTLY DELICIOUS IMPERFECT PRODUCE By Chef Derek Gray
HEALTH IN A HURRY
5 ways to boost your immune system.
INFUSING NOURISHMENT INTO YOUR DAY WITH EMOJI BOTANICALS
By Tom Morris Emoji Botanicals shares the powerful benefits of mushrooms to boost health and immunity and offers an easy way to incorporate the medicinal extracts into your daily regimen.
GARDEN FRESH RECIPE: MEATBALLS A LA MINTY
By Emoji Botanicals
HEART & SOIL COMMUNITY FEATURE: KAILEND
Kailend is a dynamic, forward-thinking charity that engages in Sustainable Agriculture production to provide scholarships and skills training opportunities for low income earning women and youths in West Africa.

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About Heart and Soil

Heart & Soil Magazine is the guide to regenerative farming and gardening for soil health and your health. Increase your yields, build your business, transform your health, and impact global regeneration with a bounty of tips and tools.

With a focus on soil, inputs, plants, food, and people, Heart & Soil contributors are experts, farmers, scientists, and gardeners from around the world.

Find the best strategies and techniques for quick impact.

  • Featuring farm and business successes
  • Addressing modern challenges
  • Highlighting impact
  • Inspiring action
  • Regenerating personal health

Each issue includes video interviews, farm fresh recipes, gardening hacks, health in a hurry, art, and hot harvests to share.

Written for the expert, the activist, and the curious, the Heart & Soil Community is a rich and resourceful network of uplifting connection and powerful impact. 

Heart & Soil Magazine is committed to global regeneration and planetary health.

Explore topics:
Regenerating soil health
Success stories: transitioning to regenerative agriculture
Soil-to-table farm features
Business features
Marketing for farmers
Farmer networks
Farm tools and techniques
Organic farming
Biodynamics
Agroecology
Composting
Vermiculture
Animals in farming
Environmental transformation
Global recovery through healthy ecosystems
Democracy in our health and food systems
Community gardening
Container, vertical, and sack gardening
Regenerative health through regenerative agriculture
Eat well to be well
Know your food
Know your farmer

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Publisher: Heart and Soil
Published: Bi-monthly
Language: English
Compatibility: iOS/Android App + Web Reader

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About The Publisher

Natalie was born and raised on an organic and biodynamic farm in the Fraser Valley of British Columbia Canada.   She brings a wealth of diverse... read more

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