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In This Issue

FIELD NOTES
By Natalie Forstbauer
RHIZOPHAGY – NEW SOIL SCIENCE PLANTS ACQUIRE NUTRIENTS DIRECTLY FROM MICROBES ABSORBED INTO PLANT CELLS (ROOTS AND LEAVES)
By James Francis White, Jr., Professor New soil science discovers plants get nutrients by eating bacteria and fungi in the rhizophagy cycle.
INTERVIEW WITH JAMES FRANCIS WHITE, PLANT SCIENCE AND AGRONOMY RESEARCHER
Discover the wonder and simplicity of rhizophagy and how it changes our understanding of a plant's relationship with bacteria and “absorbing” nutrients.
TEAMING WITH BACTERIA - ENDOPHYTIC BACTERIA
By Jeff Lowenfels Why should you care about endophytic bacteria? Learn how they help your plants.
INTERVIEW WITH JEFF LOWENFELS
Discover fascinating new facts about the soil food web to improve plant health and increase productivity.
ART • PRODUCE MURALS
By Blake Wydeman
MEET DISCOVERY ORGANICS - CREATING A CULTURE OF COLLABORATION
By Brody Irvine, Discovery Organics The organic movement is based on the concept of collaboration, and Discovery Organics builds lasting relationships with growers, sellers, transporters, and consumers.
REGENERATION
What we do to the soil, we do to ourselves. A focus on regenerating soil health and the full farm ecosystem by Regenerative Organic Alliance.
INTERVIEW WITH SHARON EGAN, ALEXANDRE FAMILY FARM
The secret to pasture revival and building rich, healthy soil.
HOT HARVEST • TEAMING WITH BACTERIA
BURROUGHS FAMILY FARMS • CALIFORNIA, USA
Farming for the future, the first almond farm in the world to be Regenerative Organic Certified™ uses resources wisely, farms systematically, and builds relationships based on trust and respect.
GARDEN FRESH RECIPE: BEST EVER ALMOND BUTTER COOKIES
By Burroughs Family Farms
HOWPARK FARMS • MANITOBA, CANADA
Howpark Farms provides nutrient-dense food for their community with grass-fed cows and sheep, pasture-raised chickens and pigs, and diversified crops on a certified organic farm.
INTERVIEW WITH IAN AND LINDA GROSSART, HOWPARK FARMS
Discover how to revive your soil and tired pasture land.
GARDEN FRESH RECIPE: HAMBURGER DELIGHTS WITH SWEET & SOUR SAUCE
Howpark Farms shares delicious recipes. Use the sauce with the hamburger or your favorite rice dish.
ALEXANDRE FAMILY FARM • CALIFORNIA, USA
Multi-generational dairying family providing healthy products through soil health, regenerative practices, grass-based nutrition, and A2 genetics.
INTERVIEW WITH VANESSA NUNES-ALEXANDRE, ALEXANDRE FAMILY FARM
The realities of farming with family on a multi-generational dairy farm that marries love of health and love of soil.
GARDEN FRESH RECIPE: STEPHANIE’S EGG CUSTARD
The Nutrient Dense Foodie Mama, Stephanie Alexandre of Alexandre Family Farms, shares a delightful farm fresh dessert.
HARVEST HACKS
Stretch your eating season with 4 ways to prepare your garden harvest for extended use.
HOT HARVEST • THE ORGANIC GUY PODCAST
Be empowered with the latest information, trends, and developments in the organic industry.
EAT WILD WEEDS
By Natalie Forstbauer and Leslie Ambrose Discover nutrient-dense, edible wild plants and expand your culinary world.
DECOLONIZING YOUR PLATE INTERVIEW WITH NICOLETTE RICHER, REGENERATIVE MEDICINE HEALTH EDUCATOR
Explore why it’s important to care about the food on your plate, where it comes from, and how it’s grown.
HEALTH IN A HURRY
By Leslie Ambrose Your body is resilient and regenerative. What subtle shifts and radical new habits do you need for good health?
PLANT PROTEIN AND IRON CHECKLIST
COMMUNITY FEATURE • A YOUNG WOMAN WHO TRANSFORMED STONES INTO FRUITS IN THE LOWLANDS OF TIGRAY, NORTHERN ETHIOPIA
By IFOAM - Organics International How previously degraded land was transformed into an economic and biodiversity hotspot.

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About Heart and Soil

Heart & Soil Magazine is a fresh new regenerative farming and gardening magazine with an amazing community built around food sovereignty. With a foundation of science, experience, and heart, our contributors show you how to increase yields, build a business, transform your health, and grow healthy food while impacting global regeneration.

Written for the expert, the activist, and the curious, the Heart & Soil Community is a rich and resourceful network of uplifting connection and powerful impact.

• Learn proven ways to improve your soil health through regenerative practices including biodynamics, organics, permaculture, Korean natural farming, composting, soil biology
• Build your business with regenerative and economic success
• Discover the best ways to grow nutrient-dense food
Transform your health with wild healthy habits
• Create a healthy biodiverse ecosystem working with nature

Not a farmer? Learn how to choose food that’s good for you and your family


Heart & Soil Magazine saves you time and money as we curate valuable content from around the world and put it all in one place for your convenience.

Each issue includes video interviews, farm fresh recipes, gardening hacks, health in a hurry, art, and hot harvests.

We honour Earth and the brilliance of nature.

Join us for one issue... stay for them all. Published quarterly.

Category:
Publisher: Heart and Soil
Published: Bi-monthly
Language: English
Compatibility: iOS/Android App + Web Reader

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About The Publisher

Natalie was born and raised on an organic and biodynamic farm in the Fraser Valley of British Columbia Canada.   She brings a wealth of diverse... read more

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