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In This Issue

FIELD NOTES
By Natalie Forstbauer
REGENERATION: ENDING THE CLIMATE CRISIS IN ONE GENERATION
By Paul Hawken Regeneration means putting life at the center of every action and decision.
INTERVIEW WITH PAUL HAWKEN
Paul Hawken draws us into the facts and moves into the possibilities of regeneration for our farms, families, communities, and the Earth.
ART
Regeneration - Music Video (Testimonial Version) A song by AY Young, inspired by Paul Hawken in support of regeneration.
HOT HARVEST
IFOAM - Organics International Resource Library
INTERVIEW WITH ELKE DEURR
WE ARE NATURE An insightful and inspiring conversation of migratory paths, altering wildlife, biodiversity, monoculture, and the rhythms of nature.
BISON NATION: WALKING SACRED SITES
By Elke Deurr A poetic documentary of disconnection and destruction, as well as a story of hope, resilience, beauty, interconnectedness, return, and reunion.
5 THINGS I LEARNED GROWING UP ON AN ORGANIC FARM
By Harli Cameron
BUILD YOUR MICROBIAL BIOMASS • INTERVIEW WITH DR. JUDY FITZPATRICK
Deepen into the importance of microbial biomass, the ratio of fungi to bacteria, plant - and human - immunity, and how to build soil structure with microbiologist Dr. Judy Fitzpatrick.
THE POWER OF BIODYNAMIC PREPARATIONS
MEET IFOAM - ORGANICS INTERNATIONAL • CELEBRATING 50 YEARS
By Natalie Forstbauer IFOAM - Organics International identifies, initiates, designs, and implements projects that empower communities and impact sustainable organic agriculture globally.
SUCCESS WITH HEDGEROWS • INTERVIEW WITH JOHN BAILEY
John Bailey shares specific tips for hedgerow success and minimizing labor and maintenance.
HOPLAND RESEARCH AND EXTENSION CENTER’S HEDGEROW
By Karen Rifkin Creating sustainable natural ecosystems and working landscapes with hedgerow biodiversity, carbon farming, and small flock sheep training.
COURSES
Take an active role in global regeneration and learn soil health, regenerative agriculture, and how to grow healthy food.
STRONG ARM FARM • CALIFORNIA, USA
Certified organic cut flower farm relies on perennials for a resilient stability. PERENNIALS FOR CUT FLOWER PRODUCTION
RIVER BEND ORCHARDS • IOWA, USA
Regenerative orchard, with a focus on soil health, successfully uses a cost-effective planar trellis system.
HOW ORGANIC AGRICULTURE IS TRANSFORMING LIVES IN ECUADOR
SOIL-TO-TABLE FARM FEATURE Connecting agroecology with the reality of farmers: improving the nutrition of families, growing crops with resilient conservation and care, diversifying and sharing community crops.
SEEDS: ORGANIC VS CONVENTIONAL
By GrowJourney
INDOOR GROWING
EDIBLE FLOWER GARDEN
By Mark Macdonald for West Coast Seeds Edible flowers can be used to add a splash of colour to all kinds of foods, from salads to desserts to fancy cocktails.
FROM CHEF TO HEALER • PLANT-BASED WHOLE-FOODS CHEFS
By Nicolette Richer, Certified Regenerative Health Educator Chefs can use the science of nutrition to combat disease with delicious, high-quality, nutrient-dense food and share their superpowers in our restaurants.
GARDEN FRESH RECIPE: COAL-ROASTED BEETS
PERFECTLY DELICIOUS IMPERFECT PRODUCE By Chef Derek Gray
HEALTH IN A HURRY
5 ways to boost your immune system.
INFUSING NOURISHMENT INTO YOUR DAY WITH EMOJI BOTANICALS
By Tom Morris Emoji Botanicals shares the powerful benefits of mushrooms to boost health and immunity and offers an easy way to incorporate the medicinal extracts into your daily regimen.
GARDEN FRESH RECIPE: MEATBALLS A LA MINTY
By Emoji Botanicals
HEART & SOIL COMMUNITY FEATURE: KAILEND
Kailend is a dynamic, forward-thinking charity that engages in Sustainable Agriculture production to provide scholarships and skills training opportunities for low income earning women and youths in West Africa.

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About Heart and Soil

Heart & Soil Magazine is a fresh new regenerative farming and gardening magazine with an amazing community built around food sovereignty. With a foundation of science, experience, and heart, our contributors show you how to increase yields, build a business, transform your health, and grow healthy food while impacting global regeneration.

Written for the expert, the activist, and the curious, the Heart & Soil Community is a rich and resourceful network of uplifting connection and powerful impact.

• Learn proven ways to improve your soil health through regenerative practices including biodynamics, organics, permaculture, Korean natural farming, composting, soil biology
• Build your business with regenerative and economic success
• Discover the best ways to grow nutrient-dense food
Transform your health with wild healthy habits
• Create a healthy biodiverse ecosystem working with nature

Not a farmer? Learn how to choose food that’s good for you and your family


Heart & Soil Magazine saves you time and money as we curate valuable content from around the world and put it all in one place for your convenience.

Each issue includes video interviews, farm fresh recipes, gardening hacks, health in a hurry, art, and hot harvests.

We honour Earth and the brilliance of nature.

Join us for one issue... stay for them all. Published quarterly.

Category:
Publisher: Heart and Soil
Published: Bi-monthly
Language: English
Compatibility: iOS/Android App + Web Reader

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About The Publisher

Natalie was born and raised on an organic and biodynamic farm in the Fraser Valley of British Columbia Canada.   She brings a wealth of diverse... read more

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